Title: Chocolate Creme De Mints
Categories: Candy Chocolate
Yield: 12 Servings

2	c	Milk Chocolate Chips;Nestles
1/4	c	Sour Cream
2 1/2	tb	Mint Flavored Liqueur

Melt over hot (not boiling) water, milk chocolate chips; stir until smooth. Remove from heat. Blend in sour cream. Stir in mint flavored liqueur. Transfer to a small bowl. Chill until thickened, about 30 minutes. Fill pastry bag fitted with decorative tip; pipe 1-inch candies onto foil-lined cookie sheets. Chill until ready to serve.

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